Cocktail Essentials

Orgeat Syrup

$13.99
This orgeat cocktail syrup, crafted from pure cane sugar and premium almond flavoring, is a must-have for all Tiki cocktail lovers. Best known as a staple in Mai Tais, this is the perfect way to add a layer of nuttiness to whiskey drinks or complement the earthiness of mescal or tequila.
Flavor

Very sweet; almond and orange notes

Juice

63% pure cane sugar

Pairs With

Rum, Whiskey, Coffee Liqueur, Vodka

This orgeat cocktail syrup, crafted from pure cane sugar and premium almond flavoring, is a must-have for all Tiki cocktail lovers. Best known as a staple in Mai Tais, this is the perfect way to add a layer of nuttiness to whiskey drinks or complement the earthiness of mescal or tequila.
Flavor

Very sweet; almond and orange notes

Juice

63% pure cane sugar

Pairs With

Rum, Whiskey, Coffee Liqueur, Vodka

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Iced Almond Latte

Ingredients
  • 1 oz vodka
  • 3 oz coffee
  • 1 oz milk
  • 0.5 oz (15 ml) Master of Mixes Orgeat Syrup
Suggested Garnish:
  • Whipped cream
Suggested Glass: Specialty Coffee Mug
Directions
  • Build ingredients in ice filled glass.
  • Stir and serve.
Tools
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    Essential Mai Tai

    Ingredients
    • 1.5 oz dark Jamaican rum
    • 2 oz pineapple juice
    • 0.5 oz amber Martinique Rhum
    • 0.5 oz Orgeat Syrup
    • 0.75 oz Single Pressed Lime Juice
    • 0.5 oz Triple Sec
    Suggested Garnish:
    Suggested Glass: Rocks Glass
    Directions
    • Combine first five ingredients in a mixing glass filled with ice.
    • Shake and strain over fresh ice.
    • Float Martinique Rhum
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    Bourbon Lift

    Ingredients
    • 1.5 oz bourbon
    • 0.5 oz coffee liqueur
    • 0.5 oz heavy cream
    • Top with soda water
    • 0.5 oz (15 ml) Master of Mixes Orgeat Syrup
    Suggested Garnish:
    • Orange wheel
    Suggested Glass: Rocks Glass
    Directions
    • Combine first four ingredients in a mixing glass filled with ice.
    • Shake and strain over fresh ice.
    • Top with soda water.
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    Make the Perfect Scratch Mai Tai

    For a tropical getaway in a glass, you don’t need to look any further than the classic Mai Tai. Sweet, fruity, and slightly nutty, this cocktail is reminiscent of the complex flavors of the tropics thanks to the rich combination of rum and orgeat syrup. With Master of Mixes, making a Mai Tai from scratch is easier than you’d think. Just combine ¾ an ounce of Master of Mixes Single Pressed Lime Juice and ½ an ounce of Master of Mixes Triple Sec with 1 ounce of Master of Mixes Orgeat Syrup, 1.5 ounces of Jamaican rum, and 2 ounces of pineapple juice. Shake well in a mixing glass filled with ice, then pour over fresh ice. Gently layer a half ounce of dark rum over top for the final touch, and you’ve got a cocktail that looks as delicious as it tastes. Explore all the unique ways you can incorporate Cocktail Essentials Orgeat Syrup into your drinks on our recipes page.

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