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mango-OTR-margarita

Master of Mixes Mango Margarita

Ingredients
  • 2 (oz) tequila
  • 4 oz Mango Daiquiri/Margarita Mixer
Suggested Garnish:
  • lime wedges
Suggested Glass: Champagne Coupe
Directions
  • In an ice-filled shaker, add 2 oz (6o mL) tequila and 4 oz (120 mL) Master of Mixes Mango Daiquiri/Margarita Mix.
  • Shake hard and strain into an ice-filled glass.
  • Garnish with fresh mango and serve.
Tools
Techniques
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Mango-daiquiri-on-the-rocks

Mango Daiquiri On The Rocks

Ingredients
  • 2 (oz) rum
  • 4 oz Mango Daiquiri/Margarita Mixer
Suggested Garnish:
  • fresh mango
Suggested Glass: Champagne Coupe
Directions
  • In an ice-filled shaker, add 2 oz (6o mL) rum and 4 oz (120 mL) Master of Mixes Mango Daiquiri/Margarita Mix.
  • Shake hard and strain into an ice-filled glass.
  • Garnish with fresh mango and serve.
Tools
Techniques
See Full Recipe
frozen-mango-margarita

Frozen Mango Margarita

Ingredients
  • 2 (oz) tequila
  • 5 oz Mango Daiquiri/Margarita Mixer
Suggested Garnish:
  • fresh mango
Suggested Glass: Margarita Glass
Directions
  • In a blender, add 2 oz (60 mL) tequila, 5 oz (150 mL) Master of Mixes Mango Daiquiri/Margarita Mix and 16 oz (2 cups) of ice.
  • Blend.
  • Pour into glass and garnish with fresh mango.
Tools
Techniques
See Full Recipe
Mango-daiquiri-on-the-rocks

Master of Mixes Mango Daiquiri

Ingredients
  • 2 (oz) rum
  • 5 oz Mango Daiquiri/Margarita Mixer
Suggested Garnish:
  • fresh mango
  • lime wedge
Suggested Glass: Champagne Coupe
Directions
  • In a blender, add 2 oz (60 mL) rum, 5 oz (150 mL) Master of Mixes Mango Daiquiri/Margarita Mix and 16 oz (2 cups) of ice.
  • Blend.
  • Pour into glass and garnish with fresh mango.
Tools
Techniques
See Full Recipe
mango-ginger-martini

Mango & Ginger Martini

Ingredients
  • 1.25 (oz) vodka
  • 0.5 (oz) ginger liqueur
  • 1 piece of fresh ginger
  • 3 oz Mango Daiquiri/Margarita Mixer
Suggested Garnish:
  • slice of ginger
  • mango
Suggested Glass: Martini Cocktail Glass
Directions
  • Muddle fresh ginger in the bottom of a Boston glass.
  • Add other ingredients and fill with ice.
  • Shake and fine strain in a chilled glass.
Tools
Techniques
See Full Recipe
9-Strawberry-and-Cream-Mai-Tai

Strawberries and Cream Mai Tai

Ingredients
  • 1 (oz) rum
  • Float dark rum over top
  • 1 oz Strawberry Colada Mixer
  • 3 oz Mai Tai Mixer
Suggested Garnish:
  • fresh orange
  • strawberry
Suggested Glass: Rocks Glass
Directions
  • Combine ingredients in a mixing glass filled with ice.
  • Shake and strain into a rocks glass filled with ice. Float dark rum over top.
Tools
Techniques
See Full Recipe
strawberry-coco-smash

Strawberry Coco Smash

Ingredients
  • 1 (oz) white/light rum
  • 4-5 pieces fresh lime
  • 3 oz Strawberry Colada Mixer
Suggested Garnish:
  • chopped strawberry
  • pineapples slices
Suggested Glass: Rocks Glass
Directions
  • Muddle fresh lime in the bottom of a glass.
  • Fill with ice.
  • Add white rum and Master of Mixes Strawberry Colada Mix. Stir to lift muddled ingredients.
Tools
Techniques
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mai-mule

Mai Mule

Ingredients
  • 1 (oz) vodka
  • Top with ginger beer
  • 3 oz Mai Tai Mixer
Suggested Garnish:
Suggested Glass: Rocks Glass
Directions
  • In an ice-filled shaker, add 1 oz (30 mL) vodka and 3 oz (90 mL) Master of Mixes Mai Tai Mix.
  • Shake and strain into an ice-filled rocks glass.
  • Top with ginger beer.
  • Pour into glass and serve.
Tools
Techniques
See Full Recipe
5-Strawberry-Mai-Tai

Strawberry Mai Tai

Ingredients
  • 2 (oz) rum
  • 1 oz Strawberry Daiquiri/Margarita Mixer
  • 3 oz Mai Tai Mixer
Suggested Garnish:
  • fresh strawberry
Suggested Glass: Rocks Glass
Directions
  • In an ice-filled shaker, add 2 oz (60 mL) rum, 3 oz (90 mL) Master of MIxes Mai Tai Mix and 1 oz Master of Mixes Strawberry Daiquiri/Margarita Mix.
  • Shake hard and strain into an ice-filled glass.
  • Garnish with fresh strawberry and serve.
Tools
Techniques
See Full Recipe
Ginger-Ruby

Ginger Ruby

Ingredients
  • 1.5 (oz) ginger tea infused vodka
  • 1 oz grapefruit juice
  • 2 dashes rhubarb bitters
  • 2 oz Mai Tai Mixer
Suggested Garnish:
  • lemon zest
  • 2 dashes rhubarb bitters
Suggested Glass: Martini Cocktail Glass
Directions
  • Combine all ingredients in a Boston glass filled with ice.
  • Shake and strain into chilled glass.
  • *Ginger tea infusion is made using 4 bags of ginger tea infused in 750 mL bottle vodka.
Tools
Techniques
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italian-luau

Italian Luau

Ingredients
  • 1.25 (oz) Campari
  • Soda water
  • 3 oz Mai Tai Mixer
Suggested Garnish:
  • orange twist
  • pineapple leaf
Suggested Glass: Rocks Glass
Directions
  • Build ingredients in order in rocks glass filled with ice.
Tools
    Techniques
    See Full Recipe
    Great-Balls-of-Melon

    Great Balls of Melon

    Ingredients
    • 1 (oz) spiced vodka
    • 0.5 (oz) melon liqueur
    • 2 oz Mai Tai Mixer
    • 0.5 oz Simple Syrup
    Suggested Garnish:
    • melon balls
    Suggested Glass: Martini Cocktail Glass
    Directions
    • Combine ingredients in a mixing glass filled with ice.
    • Shake and strain into chilled glass.
    Tools
    Techniques
    See Full Recipe
    Killer-Bee

    Killer Bee

    Ingredients
    • 2 (oz) red wine
    • 0.5 (oz) honey whiskey
    • 0.5 (oz) raspberry liqueur
    • 0.5 oz Mai Tai Mixer
    Suggested Garnish:
    Suggested Glass: Shot Glass
    Directions
    • Combine honey whiskey and Master of Mixes Mai Tai Mix in a Boston glass filled with ice.
    • Shake and strain into shot glass.
    • Add raspberry liqueur to the center of the glass.
    • Float red wine on top.
    Tools
    Techniques
    See Full Recipe
    Mai-Side-Car

    Mai Sidecar

    Ingredients
    • 1.5 (oz) brandy
    • 0.5 (oz) orange liqueur
    • 1 lemon wedge
    • 3 oz Mai Tai Mixer
    Suggested Garnish:
    • sugar rim and lemon zest on glass
    Suggested Glass: Martini Cocktail Glass
    Directions
    • Combine ingredients in a mixing glass filled with ice.
    • Shake and strain into chilled glass.
    Tools
    Techniques
    See Full Recipe
    Mai-Punch

    Mai Punch

    Ingredients
    • 1.25 (oz) vodka
    • 1 oz pomegranate juice
    • 1 oz orange juice
    • 3 oz Mai Tai Mixer
    Suggested Garnish:
    • lime slice
    Suggested Glass: Tall Collins Glass
    Directions
    • Build all ingredients in a tall glass filled with ice.
    • Stir.
    Tools
      Techniques
      See Full Recipe
      mai-tai

      Master of Mixes Mai Tai

      Ingredients
      • 2 (oz) gold rum
      • Float Dark rum
      • 3 oz Mai Tai Mixer
      Suggested Garnish:
      • pineapple leaf
      • cherry
      Suggested Glass: Tall Collins Glass
      Directions
      • Combine gold rum and Master of Mixes Mai Tai Mix in a Boston glass filled with ice.
      • Shake and strain into glass with ice.
      • Float dark rum.
      Tools
      Techniques
      See Full Recipe
      strawberry-and-cinn-with-a-tai

      Strawberries and Cin-With a Tai

      Ingredients
      • 1 (oz) cinnamon whiskey
      • 1 oz Strawberry Colada Mixer
      • 3 oz Mai Tai Mixer
      Suggested Garnish:
      • fresh strawberry
      • pineapple
      Suggested Glass: Rocks Glass
      Directions
      • Combine ingredients in a mixing glass filled with ice.
      • Shake and strain into a rocks glass filled with ice.
      Tools
      Techniques
      See Full Recipe
      strawberry-coco-smash-copy

      Strawberry and Coconut Mai Tai

      Ingredients
      • 1 (oz) coconut rum
      • 1 (oz) dark rum
      • 1 oz pineapple juice
      • 2 oz Strawberry Colada Mixer
      Suggested Garnish:
      • pineapple
      • strawberry slice
      Suggested Glass: Tall Collins Glass
      Directions
      • Combine coconut rum, Master of MIxes Strawberry Colada Mix and pineapple juice in a Boston glass filled with ice.
      • Shake and strain into glass filled with ice.
      • Float dark rum over top.
      Tools
      Techniques
      See Full Recipe

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