Ingredients
- 3 (oz) whiskey
- 1 (oz) sweet vermouth
- 3 (dash) bitters
- 0.5 oz Grenadine Syrup
Suggested Garnish:
- orange zest
Suggested Glass: Champagne Coupe
Directions
- Combine ingredients in a mixing glass filled with ice.
- Stir and strain into glass filled with fresh ice.